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Eumarrah Hobart |
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GROWN IN BLACKMANS BAY (TASMANIA) BY LITTLE ISLE MUSHROOMS Perfect for camping or hiking meals and ideal to use in a wide range of dishes. Mild savoury flavour.HOW TO USE> Use dried and add straight to dishes.Product should last up to 12 months if...
This dried Tasmanian Wakame is produced from wild grown, hand harvested and naturally dried Undaria found in the pristine waters of Tasmanias South East Coast. It's wonderful in miso soup and salads, and full of nutrition.
Organic 
GMFree 
Gluten Free Ingredients 
Dairy Free 
No Refined Sugar 
Vegan 
Tasmanian 
Raw 
